Glutinous rice cake

2024-06-29 23:11:09  Views 2 Comments 0

Ingredients

Glutinous rice flour or glutinous rice flour ( A bag of about 500 grams )
Oil ( appropriate amount )
Salt (appropriate amount)

How to make glutinous rice cakes

  • Illustration of how to make glutinous rice cakes 1

    1.Buy glutinous rice flour , add warm water, and knead into a dough

  • Illustration of how to make glutinous rice cakes 2

    2.Then pour the oil into the pot, 500ML

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    3. Heat the oil and turn off the heat.Take a little bit of the noodles at a time and shape them into small pancakes.The glutinous rice noodles are very crispy., be very careful

  • Illustration of how to make glutinous rice cakes 4

    4. Once the oil is hot, you can put it in.Keep an eye on it until it is fried.Serve when both sides are golden brown

  • Illustration of how to make glutinous rice cakes 5

    5. After both sides are golden, sprinkle a little salt evenly.Loading

Tips

After the oil is hot, use low heat until both sides of the dough are golden.
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