Ingredients
Corn flour ( 200 grams ) | Flour ( 100 grams ) |
Boiled water ( About 80 grams ) |
Grilled tortillas How to do
1.Weighing cornmeal
2.Add about 80% boiling water!
3.Stir it up! Let cool slightly!
4.When the cornmeal becomes warm, add the white flour
5.Knead into a smooth dough
6. Divide the dough into five parts
7.Take one of them and roll it out Make a circle
8.Heat the pot and put the cake on it
10.The tortillas with a hint of sweetness are ready!
9.Turn over in one minute! When it is cooked for two years, you can take it out of the pan and bake the remaining dough in the same way!
Tips
Boil the cornmeal with boiling water and let it cool down! It’s also delicious! Cornmeal mixed with cold water will become very hard!
本文地址：https://food.baitai100.com/post/55629.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
