
Health benefits
White sugar: low protein
Ingredients
Old pumpkin (a pound) | Glutinous rice flour ( 8 to 10 Two ) |
Chengmian( Two Liang ) | Soybean oil ( Large water volume ) |
White sugar ( According to personal taste ) |
How to make pumpkin pie

1. Peel and slice the old pumpkin, steam it in a steamer, pour it out while it is hot, and stir until smooth and without particles.Stir the sugar until it melts.When it is warm, add in the flour and mix well.Knead the dough on a chopping board into a smooth, particle-free dough.Shape into a round ball of about 30 grams of flour.Gently press it and cut with a dough knife to make a pumpkin shape.Set aside

2.Put in clean oil over medium heat and fry until mature

3.Complete
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




