Ingredients
Scallions ( The more they taste, the better ) | Noodles, oil, five-spice powder ( appropriate amount ) |
How to make scallion pancakes
1.Put oil in a small pot.When the oil is hot, fry some dough until it changes color.Add five-spice powder and pour it on top of the chopped green onions
2. Add some starter to the dough, make it soft and let it rest for 15 minutes.Jiji can be made into any size.Cut the noodles into thin slices.Sprinkle some salt.Add chopped green onion.Roll up.Spread some uncooked noodles.Then make it into cakes
3. Wait until the pan is hot.Put the cake in.Cover the pot
4. Wait for the pot to smoke, then turn it over.It’ll be cooked in a while
Tips
Put more five-spice powder and some oil in the cake pan.The cake comes out crispy on the outside and soft on the inside
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
