Health benefits
Eggs: protect eyes and improve eyesight
Bananas: moisturize lungs
Ingredients
Flour ( 200 grams ) | Egg ( 1 rose ) |
Banana ( 100 Grams ) | Sugar ( 3 grams ) |
Oil ( appropriate amount ) | Water ( appropriate amount ) |
How to make banana egg pancakes
1.Ingredients: noodles, sugar, bananas, eggs.
2. Beat in eggs, add sugar, peel bananas and press into paste.
3. Add water and stir into paste.
4.Turn down the heat to low, add oil to the pot, put the banana egg paste into the pot, and mix well.
5. When the banana egg paste changes color, slowly turn it over.
6. It will be done when both sides turn yellow.
Tips
It is not easy to put too much banana egg paste into the pot, just try to have a thin layer, so that it will cook quickly and taste better.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
