How to make crunchy potato pancakes

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  1.Two small parsley, cut into small dices

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  2.Peel and wash the potatoes.

• 3.Cut into large strips and steam in a pot.Steam for five minutes, turn off the heat and simmer for another two minutes

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  4. Add an egg when steaming potatoes, eh? What about egg yolks? The egg yolk was taken away by me!

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  5. Steam the potatoes, add diced celery and egg yolk, and stir evenly.The tip is that it will be faster to press it with a table fork...Remember to add a little salt