Ingredients
Flour ( 500 grams ) | Oil ( appropriate amount ) |
chopped green onion, Sichuan pepper powder, salt ( appropriate amount ) |
How to make hand-caught scallion pancakes
1. Flour fermentation See picture
2. Flatten and apply oil, pepper, salt, chopped green onion, and then dough Make dozens of cuts in the middle, as shown in the picture
3. Roll up and press into cake
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
