
Ingredients
Flour ( appropriate amount ) | Minced meat ( appropriate amount ) |
Salt ( According to personal taste ) | Vida ( Two tablespoons ) |
Dark soy sauce ( One tablespoon ) | Chopped green onion (appropriate amount) |
Oil ( Two tablespoons ) | Ten Three spices ( a little ) |
Jiang Mo ( Appropriate amount ) |
How to make minced meat layer cake

1. Knead the dough with warm water and wake up for 20 minutes

2.Put all the ingredients and minced meat together and stir

3.The prepared stuffing
4.Put the meat filling into the noodles
5.Cut a little from the middle

6. Roll up the cake , you can also roll it larger so it is thin and easy to cook

7.Put it in the electric baking pan or In a frying pan, pour some water on top of the cake

8.It will be golden brown and ready to serve.了

9.Very delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







