Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 4 ) | Steamed buns ( 2 ) |
Onions ( 2 roots ) | Salt (appropriate amount) |
Oil ( appropriate amount ) |
How to make egg steamed buns
1. First, beat the eggs into a bowl and thin them, sprinkle with chopped green onion, salt, and appropriate amount of salt.Then cut the buns into slices.
2.Set the pot over high heat, put an appropriate amount of oil in the pot, then dip the steamed buns in the egg drop, put them in the pot, and fry until both sides are golden brown.
3. Then remove from the pot, plate and serve
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
