Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Chopped green onion ( Half one ) | Eggs ( 3 ) |
Flour ( 100g ) | Water ( appropriate amount ) |
Salt ( appropriate amount ) | Water ( appropriate amount ) |
How to make egg pancakes
1. Flour, eggs and water Stir evenly, add salt and chopped green onion, and let rise for 5 minutes
2.Pour in appropriate amount of oil, Pour in the egg liquid, medium-high heat, be sure to medium-high heat,
3. Fry both sides well, I like crispy Crispy,
4.Finished product,
Tips
You can add your favorite vegetables, or you can add fruits in picture 2 It tastes great, but the heat needs to be changed to medium.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
