Ingredients
Flour ( 1000g ) | Oil ( ) |
Sesame ( ) | Salt ( ) |
Five-spice powder ( ) |
How to make five-spice pancakes
1.Put about 1000 flour in the basin, and put Angel in the basin
2.Knead the dough with warm water.The dough should not be too hard.
3.Put the lid on the dough and wait until the dough
double in size
4.Put some dry flour in a bowl
5.Put some oil in the pot and heat it until it starts to smoke a little
6.Heat it well of oil into the noodle bowl
7.Put a spoonful of salt and a spoonful of allspice powder in the bowl , can be added according to personal taste
8. Stir the pastry evenly
9.Take a piece of dough that has risen and thin it out
10.Put puff pastry on the dough
11.Roll up the dough
12.Crush into small balls, press flat and sprinkle with sesame seeds
13.Preheat the electric baking pan, add a little base oil, and put the dough into the pan p>
14.When the indicator light of the electric baking pan goes out, you can take it out of the pan
Tips
Don’t make the noodles too hard.Try to make it as soft as possible so that the pancakes will be soft.Pastry can be added in appropriate amounts according to personal taste.
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