Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (ljin) | Flour, glutinous rice flour (appropriate amount of each ) |
Pumpkin How to make cake
1.Peel and steam the pumpkin p>
2. Steam the pumpkin, add flour and glutinous rice flour, and let it rise for 15 minutes.
3. Cut the cabbage into cubes, mince the vermicelli when cooked, cut a little lean meat into cubes, chop green onion, and add Wok stir fry
4.The noodles are proofed well and the cakes are made
5.Wrap the pumpkin pie and fry it in the pan
6.The perfect pumpkin pie is ready to eat
Tips
Use a spatula to press down when steaming
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
