Lotus leaf cake

2024-06-30 01:51:59  Views 2 Comments 0

Ingredients

Flour ( 500 grams )
Oil ( a little )
Yeast powder ( 3 grams )

Lotus leaf cake Recipe

  • Lotus Leaf Cake Recipe Illustration 1

    1.Make the dough into a small dose and press it Slightly thick skin

  • Lotus Leaf Cake Recipe Illustration 2

    2.Rinse the skin with a layer of oil and fold it in half

  • Lotus leaf cake recipe 3

    3.Use a knife to cut the pattern

  • Lotus leaf cake recipe 4

    4.Pinch it with your hands

  • Lotus Leaf Cake Recipe Illustration 5

    5.Finished Picture

Tips

Put Layer the oil after it is cooked

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