
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Flour ( 200g ) | Eggs ( 1-2 Any number ) |
Chives ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Water ( appropriate amount ) |
How to make egg and scallion pancakes

1.Chop the chives and put them in a basin

2.Add flour, salt and eggs p>

3.Add appropriate amount of water to make a batter

4. Heat a pan and pour a little oil.Turn off the heat when the pan is hot.You can also use an electric baking pan

5.Heat the pot and pour the batter

6.Then spread out

7.Batter batter reverse side

8.Reverse for a minute or two

9.It’s ready to eat

10.Finished product picture
Tips
Don’t make the batter too thick.If it is too thick, it will not be spread thinly and it will not taste good.When spreading it, be sure to squidize the batter and then turn it over, that is, there will be no raw batter.And then the other way around
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