Health benefits
Potatoes: Reduce swelling
Ingredients
Potatoes ( Two ) | Onions ( A few ) |
Salt ( a spoonful ) | Five-spice powder ( Two spoons ) |
Oil ( a little ) |
How to make potato cakes
1.Prepare the ingredients
2.Peel and grate potatoes
3.Add chopped green onion, salt and allspice and stir
4.Put a large spoonful in the oil pan and press it into a cake
5.Turn over when golden brown
6.As long as both sides are golden
Tips
Small heat, don’t burn the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
