Health benefits
White sugar: low protein
Ingredients
Raw bean dregs (About) | Cooked bean dregs (Less than raw bean dregs ) |
Oil ( appropriate amount ) | Glutinous rice flour ( 2 pieces 5 ) | Flour ( One pound ) | Egg ( One ) |
Milk ( Appropriate amount ) | White sugar ( Six spoons ) |
How to make bean dregs cakes
1. Stir raw bean dregs, sugar, glutinous rice flour, appropriate amount of milk, 4 tablespoons of flour into Tuan
2. Add cooked bean dregs, eggs, glutinous rice flour, a small handful of white sugar, two spoons of milk, and stir appropriately Steam evenly in the pan
3. Start wrapping after the dough wakes up for 2 hours, grab a piece of dough Place a piece of depression in the center and close the mouth, as long as the mouth is not visible,
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
