Ingredients
Egg pancakes ( 3 pieces ) | Flour ( appropriate amount ) |
Oil ( Appropriate amount ) | Salt ( Appropriate amount ) |
How to make egg pancakes
1. Beat the eggs and mix them with the flour and stir evenly.
2. Bring to a boil and pour in the egg flour.
3. Start frying and be sure to turn over.
4.You can add salt and sugar (appropriate amount)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
