
Health benefits
Purple sweet potato: tonify the spleen and replenish qi
Ingredients
| Purple sweet potato ( 1 ) | Milk ( 250ml ) |
Edible oil ( 20g ) | Flour ( 20 grams ) |
How to make purple potato cake

1.First steam the cut purple potatoes in a pot
2. After steaming, pour it into a basin, and then use a spoon to press it into a mud shape
3.Add flour or glutinous rice flour and stir, then add milk and stir, then add sugar according to your own taste

4.Knead into small balls and press into cakes

5.After frying over low heat, it is recommended to add some white sesame seeds before serving to enhance the taste.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







