
Ingredients
Noodles ( 300g ) | Sichuan pepper salt ( 40g ) |
chopped green onion ( 50g ) | Sesame oil ( appropriate amount ) |
How to make onion-flavored peppercorns

1.Knead the dough.Knead the noodles and wake up for 3 hours.Divide into three equal parts and roll into dough, first apply a layer of sesame oil, sprinkle with pepper, salt and chopped green onion.

2. Push the dough into a roll.

3.Roll the roll vertically into a circle

4. Roll the cake ring into a round cake and put it into the baking pan

5.It’s done

6.Here comes another one

7. Here is a photo of the inside.
Tips
The longer the dough rises, the crispier and softer the cake will be.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







