
Health benefits
Pumpkin: Reduce swelling
White sugar: Low protein
Ingredients
Pumpkin ( 200g ) | Black sesame ( Appropriate amount ) |
Butter ( Two pieces span> ) | Edible oil ( appropriate amount ) |
White sugar ( Two spoons ) | Bean paste ( appropriate amount ) |
How to make butter pumpkin cake

1.Prepare a pumpkin, the black Beibei melon I bought

2. Pumpkin Cut into thin slices

3. Heat in microwave for 10 minutes, add two pieces of butter and two pieces of sugar Spoon

4.Add glutinous rice flour and form a dough

5.Add bean paste

6.Seal and roll into a round shape

7.Press the sesame seeds on both sides

8.Press the sesame seeds for later use

9.Fry over low heat

10.fried Continue frying until golden brown

11. Fry both sides until golden brown, remove and serve on a plate
Tips
A little too much sugar , slightly sweet
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