Ingredients
Water-oil leather material: ( ) | Flour( 260g ) |
Oil ( 80g ) | White sugar ( 40g ) |
Water ( 100g ) | Pastry ingredients: ( ) |
| Flour ( 160g ) | Oil ( 80g ) |
Bean paste filling ( appropriate amount ) | Egg yolk liquid (appropriate amount) |
Sesame ( appropriate amount ) |
How to make wife cake (bean paste version)
1. Mix the water-oil dough ingredients and pastry ingredients separately and knead them into a smooth dough.Cover with plastic wrap and let it rest for 20 minutes! 
2. Divide the risen dough into equal amounts!
3. Roll the dough into pieces and wrap the pastry in it like a bun.Inside, the closure should be tightened!
4. Roll out the wrapped paste into a tongue shape!
5. Roll up the rolled long tongue-shaped dough from one end and cover it Let the plastic wrap rest for 20 minutes! After waking up, roll it upright into a tongue shape, roll it up again, and let it rise again for 20 minutes!
6. Fold the two ends of the awakened dough in half, press flat, and roll it out.Slice and wrap with red bean paste filling!
7. Place the packaged dose with the mouth facing down and gently press it flat , brush with a layer of egg yolk liquid, cut a few times with a knife, and sprinkle with sesame seeds!
8.Put it in the oven and bake it at 180 degrees for 20 minutes.It’s delicious.Wife cake is ready.Once you learn how to make it, make it for the one you love!
Tips
If you want the wife cake to look better in color, you can bake it for a few minutes, take it out, brush it with a layer of egg yolk, and then continue baking!
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