Health benefits
Taro: Strengthens the spleen
Ingredients
Taro ( 1 ) | Oil ( appropriate amount ) |
Milk ( a little ) | Flour (appropriate amount) |
Sugar ( 1 spoon ) | Eggs ( 1 ) |
How to make fried taro cake
1.One taro..Peel and wash,
2. Cut into thin slices and steam them in a pan for more than 20 minutes.
3.After steaming, press it into a puree while it is hot
5. Add a spoonful of sugar and an appropriate amount of flour.
6.Add a little milk and stir well.
7. Stir well,
8. Add oil to the pot.
9. Fry the batter in hot oil until it bubbles, turn over, and heat the oil over low heat , control well.
4.Crack in an egg, stir well,
Tips
There is room for improvement.Next time, pay attention to the amount and it will be better.Come on!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
