Pan-fried Zucchini Pancakes

2024-06-30 06:21:42  Views 2 Comments 0

Health benefits

Zucchini: Removes troubles
Eggs: Protects eyes and improves eyesight

Ingredients

Zucchini ( 1 )
Eggs ( 3 )
Four ( appropriate amount )
Oil ( appropriate amount )
Minced garlic ( two teeth )
Salt ( a little )
Yipin fresh soy sauce (appropriate amount)
Oyster sauce (appropriate amount span> )
Sesame oil ( Two drops )

How to make pan-fried zucchini cake

  • Illustration of how to make pan-fried zucchini cake 1

    1.Prepare flour, eggs, and zucchini

  • Illustration of how to make pan-fried zucchini pancakes 2

    2. Cut the zucchini into half-centimeter-thick slices, add a little salt to the eggs to make them fresh, add salt to the eggs and stir them

  • Illustration of how to make pan-fried zucchini pancakes 3

    3.Zucchini dipped in egg liquid

  • Fried zucchini Illustration of how to make cakes 4

    4.Dip the zucchini in egg liquid and then dip it in flour

  • Illustration of how to make pan-fried zucchini cake 5

    5.Then dip in egg liquid

  • Illustration of how to make pan-fried zucchini cake 6

    6. Preheat the pan, pour an appropriate amount of oil, and fry the zucchini pancakes (there will be dry flour on them On the zucchini, this doesn’t matter, zucchini has water, so don’t worry about gnocchi appearing)

  • Illustration of how to make pan-fried zucchini pancakes 7

    7. Fried When both sides are golden brown and the zucchini is soft, it is ready to serve

  • Illustration of how to make pan-fried zucchini pancakes 8

    8.Install the disk and prepare for the next step , minced garlic, soy sauce, sesame oil, oyster sauce, if you like spicy food, you can add a chopped chili pepper! Stir evenly and serve with the sauce

  • Illustration of how to make pan-fried zucchini pancakes 9

    9. Sweet smell!

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