Egg and Vegetable Burrito

2024-06-30 06:23:45  Views 2 Comments 0

Ingredients

Flour ( 80g )
Eggs ( 2 )
Chopped green onion ( Appropriate amount )
Black sesame seeds ( Appropriate amount )
Salt ( 2 grams )
Lettuce ( 4 leaves )
Tomato sauce ( appropriate amount )
Oil ( A small amount )

Eggs How to make vegetable burritos

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    1.First come Zhang Finished product picture

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    2.One more

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    3.Prepare flour and put it into the container

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    4.Add salt and use warm water to form a batter.It is best to filter it with a sieve to make the batter more delicate

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    5. Brush a small amount of oil on a pan over low heat and pour half of the batter

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    6.When the surface of the batter is solidified, beat an egg and stir with a wooden spatula until scattered

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    7.When the eggs are almost solid, sprinkle with chopped green onion and black sesame seeds

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    8. Flip and fry until cooked

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    9. Take it out and brush tomato sauce on the back

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    10.Put lettuce

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    11. Secure the roll with toothpicks and take it off when eating!

Tips

The consistency of the batter is about the same as that of yogurt.When making pancakes, use the lowest heat.Just crack the whole egg onto the pancake, and then stir it with a spatula.This way, the egg yolk and egg white are not completely mixed, and the color looks good.I used tomato paste.Si, you can apply any sauce you like! The amount of flour I made is for two, for reference only!

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