Ingredients
Flour ( 3 tablespoons ) | Beans ( 150g ) |
Salt ( Appropriate amount ) | Eggs ( 2 ) |
How to make bean pancakes
1.Add eggs, salt and beans into the batter.
2.Put oil into the pan and put the batter into the pan and smooth it out.
3.Turn over after two minutes and add oil.
4. Fry until both sides are golden brown and remove from the pan.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
