Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 250 grams ) | Sugar ( 4 tablespoons ) |
Glutinous rice flour ( 2 bowls ) | Flour ( A bowl ) |
How to make pumpkin pie
1.Put pumpkin slices into white sugar and steam them for 10 minutes.After cooling, make a paste and put them in the microwave for 2 minutes to absorb the water. p>
2.Glutinous rice flour
3. Flour
4.Glutinous rice and flour 2:1 , mixed with Pumpkin Lake
5.Knead into a ball
6.Use tools to shape the cake and steam it for 15 minutes
7.Finished product
Tips
When cutting, remember to cut it thinly, so that it will cook faster when steamed.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
