
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Four ( 500g ) | Red pepper ( one ) |
onions ( five or six span> ) | Salt ( appropriate amount ) |
Oil ( appropriate amount ) | Thirteen Incense ( Half Spoon ) |
Pepper ( half a spoon ) | boiling water ( appropriate amount ) |
How to make chili and scallion pancakes

1.Put flour in a bowl and pour in boiling hot water Pour in, stir with chopsticks, stir while pouring, until even!

2. Leave it for ten minutes until it cools, then knead the dough, add an appropriate amount of flour, and put it Get together as a team!

3. Let it sit for ten minutes and let’s prepare the chili and green onion sauce!

4. Chop the peppers and onions, put the peppers and onions into a bowl, add appropriate amount Salt, thirteen spice powder, pepper! Pour an appropriate amount of oil into the pot and heat it up! Pour into the bowl with peppers and green onions! Mix well! spare!

5.Knead the dough until it becomes a long strip of about the same size! Then use a knife to cut it into even pieces!

6. Start making the cake, shape it into a round cake with your hands, and then put the prepared sauce Apply it!

7.Wrap the sauce, twist it, and flatten it! Just let it go, and do the rest by analogy!

8. Finally, put an appropriate amount of oil in the pan, heat it up, and put the cakes in one by one.Fry until golden brown on both sides, and it’s ready!

9.Plate and serve! You can start eating! It smells so good!
Tips
When frying, it must be fried on low heat.Be careful not to burn it, otherwise it will not taste good!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







