How to make potato egg pancakes

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  1.Peel and wash the potatoes and steam them in a steamer;

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  2. Steam until crispy, then mash into mashed potatoes, add appropriate amount of salt and chicken essence;

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  3. Chop green peppers, carrots and onions into mince;

• 4. Add appropriate amount of salt and beat the eggs;

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  5. Pour the mashed potatoes into the egg mixture and stir evenly;

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  6.Add green pepper, carrot and minced onion together Stir evenly;

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  7. Fry until both sides are golden brown, remove and serve on a plate;