Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Onions: kills insects
Ingredients
Beef ( 200g ) | Onion ( 50g ) |
Egg white ( a ) | Salt ( 3g ) |
MSG ( 6g ) | Chicken powder ( 2g ) |
Light soy sauce ( 20g ) | Hua Shu ( 1.5 g ) |
Hu Shu( 3g ) | Sesame oil ( 15g ) |
How to make Mending meatloaf
2.Chujizi 13g each
3.Roll out the dough to 7-9 cm
4.Meat filling 18～20g
5.Before wrapping and placing in the pot, control the temperature at 180~200
1.The dough requires 30 to 40 degrees of water
Tips
Beef Stuffing
1 : Salt and MSG
2: Aniseed
3: Keep patting the beef until it feels sticky
4: Egg white
5: Sesame oil
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
