Shuixinxuan cake

2024-06-30 07:26:16  Views 2 Comments 0

Health benefits

Brown sugar: strengthens the spleen

Ingredients

Salted cherry blossoms ( )
White jelly ( 8g )
Water ( 220ml )
Cooked soybean flour ( )
Brown sugar ( )

How to make Shuixinxuan Cake

  • Illustration of how to make Shuixinxuan Cake 1

    1.Brew the cherry blossoms in cold water 3-4 times until there is no salt taste

  • Illustration of how to make Shuixinxuan cake 2

    2. Dissolve the white jelly powder in water, bring to a boil and turn off the heat

  • Shui Xinxuan Cake Recipe Illustration 3

    3.Let it stand until it stops steaming

  • Shui Xinxuan Cake Recipe Illustration 4

    4.Pour into the mold

  • Shui Xinxuan Cake Recipe Illustration 5

    5.Add cherry blossoms to adjust the position

  • Illustration of how to make Shuixinxuan cake 6

    6.Cover Align the edges of the mold cover and press firmly

  • Shui Xinxuan Cake Recipe Illustration 7

    7.Use a funnel to inject the white jelly

  • Shui Xinxuan Cake Recipe 8

    8.Put in a cylinder to block the water injection port

  • Shui Xinxuan Cake Recipe Illustration 99.Let it sit for 3-4 hours to demould
  • Illustration of how to make Shuixinxuan Cake 10

    10.Boil syrup

  • Shui Xinxuan Cake Recipe Illustration 11

    11.Put the syrup into the bottom of the plate and add the water Xinxuan cake Sprinkle soybean flour

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