Health benefits
Potatoes: Reduce swelling
Ingredients
Potato ( 'Your choice ) | Oil ( ) |
Salt ( ) | Oil ( ) |
Chili pepper noodles ( ) | Sichuan pepper noodles ( ) |
Potato shredded cake How to make
1.Wash and peel potatoes
2.Grate the potatoes into thin strips
3. Mix in seasonings
Put salt, pepper powder and chili powder into the shredded potatoes
5.Pour appropriate amount of oil into the hot pan
6.Put in a small amount of potatoes Silk
7.Use a spatula to flatten
Turn down the heat
8.First brown one side over low heat
Turn over
9. Fry the other side until brown and it is ready to serve
4.Mix well
Tips
Don’t use a sticky pot
or it will not take shape
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
