How to make black sesame sugar cakes

• 

  1. Mix flour with warm water to form a dough, and let it rest for half an hour

• 

  2.Crush sesame seeds and set aside

• 

  3.Put the crushed sesame seeds into a bowl, add two teaspoons of sugar and mix well

• 

  4.Punch the noodles evenly into pieces of the same size

• 

  5. Roll into cakes

• 

  6.Put on the sesame filling

• 

  7. Roll into pancakes

• 

  8. Add oil to the pot, put in the rolled cake, and cook both sides until golden brown

• 

  9. Baked sesame sugar cake