Ingredients
Flour ( 300 grams ) | Yeast ( 3 grams ) |
Warm water ( 195g ) | Granulated sugar ( 19g ) |
How to make pancakes
1. Prepare materials.
2. Dissolve the yeast in warm water, add sugar, mix well, and slowly pour it into the basin , add appropriate amount of warm water until smooth dough.As shown below.
3. Wake up until doubled in size.
4.Look at the hair...
5. Add a little flour and knead until the dough is evenly divided.As shown below.
6.Getting a small dose.
7. is rolled into a tongue shape, as shown below.
8. is rolling up.As shown below.
9. Then roll it into a tongue shape.
10. Roll it up again as shown in the figure.
11. Stand the rolled dough up, as shown below.
12. Press flat.As shown below.
13. Do it in order, as shown below.
14. Preheat the oven to 170 degrees for 5 minutes.Place the cake on the baking sheet, brush both sides with a thin layer of oil, sprinkle with sesame seeds and flatten with the palm of your hand as shown below.
15. Place in the oven at 180 degrees for 12 minutes.
16. is out
17.Here comes one.
18. Cut it into half and eat it.It is very chewy, but those with bad teeth should not Don’t make this cake! My favorite is to eat 3...
19.Look at the hair.It feels very good.Like eating bread...
20.Another picture.
Tips
Super simple, no failure!
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