Health benefits
Onions: kill insects
Eggs: protect eyes and improve eyesight
Ingredients
Onions ( 1 ) | Eggs ( 2 ) |
Oil, salt ( ) | Light soy sauce ( ) |
How to make onion and egg pancakes
1.Wash the onions and cut them into minced pieces.
2. Pour oil into the pan, add onions and stir-fry.
3.Add salt.
4.Add light soy sauce and stir-fry twice.
5.Pour the fried onions into a bowl and let cool and set aside
6.Add egg liquid.(I forgot to take a picture of the step of beating the egg liquid)
7.Add more flour,
8.Finally add a little water.
9. Mix well until there are no unstirred gnocchi in the batter.
10. Turn on the heat, heat the pot, and use a silicone brush dipped in oil to brush the bottom of the pot.
11.Pour a spoonful of batter into the pot
13. The surface of the egg liquid is solidified, and the bottom is browned.Fry the other side.Just brown both sides.
14. Here is a picture of the finished product!
12.Use a wooden spatula to gently spread the batter, making it as round as possible.
Tips
The onions must be fried in a pan to make the pancakes more fragrant; do not put too much oil when pancakes to prevent the pancakes from being fried.
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