How to make pan-fried potato pancakes

• 

  1.Peel the potatoes and cut into thin strips

• 

  2.Put cornstarch and salt into shredded potatoes and mix well

• 

  3.Pot Heat a little oil in it, add the mixed shredded potatoes, and spread it into a cake shape

• 

  4. Heat the remaining oil in the pan until it is 50% hot, then put the potato cakes in Fry in a pan until both sides are brown

• 

  5. Fried potato cakes Get up, pour out the oil from the pot, put the potato cakes into the pot, add chopped green onion and sesame seeds and take it out

• 

  6.Cut the fried potato pancakes into pieces and place them on a plate