How to make fennel pancakes

• 

  1.Get ready Ingredients

• 

  2. Add yeast to the flour and knead the dough, wrap it in plastic wrap and ferment in a warm place.

• 

  3.Put the fennel seeds into the pot and bake until they turn yellow

• 

  4.Grind fennel seeds into foam

• 

  5.Add fennel powder to sesame oil and salt and stir evenly

• 

  6.Dough Just let it double in size

• 

  7. Divide the dough into small pieces, roll into a long shape, and coat Roll up the fennel powder.

• 

  8.Then stand the dough roll up and press it down again,

• 

  9. Roll into dough

• 

  10.Put a little oil in the pan, add the dough and fry until both sides are golden brown.

• 

  11.Okay, the fennel pancakes are out of the pan.