Health benefits
Sesame: brain-boosting, anti-cancer and anti-cancer
Ingredients
Plain flour ( 300g ) | Tahini ( 45ml ) |
Yeast powder ( 5g ) | Warm water ( appropriate amount ) |
Salt ( 8 grams ) | Sugar ( 8 grams ) |
Soy sauce ( 15ml ) | Sesame oil ( 15ml ) |
Sesame ( 100g ) |
How to make sesame butter cakes
1.Use warm water to dissolve the yeast powder
, add salt to the flour, and mix well.
Make dough2. Mix sesame paste with sugar and soy sauce evenly, then mix it with warm water until it does not drip with chopsticks
3. After the dough has fermented, roll it into a half-centimeter thick flatbread, drizzle with sesame oil and touch with sesame paste.
4.Slowly roll up and cut into 3-4 cm lengths.
5. Stack them in pairs and roll them into a round cake.
6.Dip with sesame seeds
7. Preheat the oven to 180 degrees, middle layer, and bake for 15-20 minutes.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
