
Health benefits
White sugar: low protein
Ingredients
White noodles ( Two bowls ) | Milk butter ( Half sheet span> ) |
White sugar ( half a catty ) | Condensed milk ( half bottle ) |
Milk powder ( 20g ) |
How to make Crispy Bean Paste Cake

1.Put sugar...condensed milk...milk powder...eggs...into the noodles respectively

2. Stir thoroughly and use warm water to make dough...It should be soft...Use your hands to kick it...Don't knead it...

3.Wake up for 20 minutes after waking up

4.Wake up the noodles separately...Make the milk and butter into a rectangular shape...Beat the butter in the microwave for 20 seconds until soft...The size of the milk and butter is half the size of the noodles

5.Wrap the butter with flour...make it into a rectangle...start folding

6.After folding, continue to rush into a rectangle.Fold once...rush into a rectangle and start rolling

7.After rolling, cut into sections...you can see countless layers

8. Press flat Start wrapping the bean paste...flatten and press...so that the layers come out

9.Close your mouth...Click Flatten...just make it round

10.Put in the electric cake pan and bake...The pot temperature is 200 Degree...

11.Just puff up on both sides

12.Multiple layers...crisp...milky flavor
Tips
If you have an oven, follow this method...the baking effect will be better...be sure to control it when baking The pot is warm...the noodles should not be too hard...
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







