
Ingredients
Okara ( ) | Glutinous rice flour ( ) |
Milk powder ( ) | Corn flour ( ) |
White sugar ( ) |
How to make milky bean dregs cake

1.Put the remainder of the soy milk into To the bean dregs, add glutinous rice flour, milk powder, corn flour, and sugar, and mix well

2.Mold it into a round cake shape with your hands

3.Pour oil into the frying pan, put the dough into the pan and fry until golden brown on both sides

4.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




