
Ingredients
Potatoes (large) ( 1 piece ) | Soda Crackers ( Half Bag ) |
Olive oil ( 2 tablespoons ) | Salt ( appropriate amount ) |
How to bake French fries with soda crackers

1. Peel the potatoes and cut them into long strips, add them in water Soak for a few minutes to remove starch, then wipe dry and set aside.

2.Put an appropriate amount of soda crackers into a plastic bag and crush them with a rolling pin p>

3. Then add the chips, olive oil and salt, shake, shake, Make sure each fries is evenly coated with soda crackers.

4.Preheat the oven to 210 degrees from top to bottom.

5. Bake for about 25 minutes, cover with tin foil if necessary.

6.Healthy, less oily, crispy on the outside and tender on the inside baked French fries are ready ~
Bon appetite.
Tips
1.You can choose any flavor (salty) of soda crackers, and then adjust the amount of salt according to the saltiness of the crackers.
2.There is no specific amount of soda crackers.You can add more if you like.
3.Adjust the baking time and temperature according to your oven, the amount of potatoes used, and the degree of softness and crispiness you like.
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