
Ingredients
Corn flour ( appropriate amount ) | Appropriate amount of sugar ( ) |
How to make steamed cornmeal cake

1.Place cornmeal in a bowl.

2.Add hot water of about 80 degrees Celsius and quickly use chopsticks to spread it into floccules.

3.Add a little more cold water and knead into a dough.

4.Take a small amount and roll it into a round shape.

5.Press flat and place on oil paper.

6. Complete the steps in sequence and steam for fifteen minutes.
本文地址:https://food.baitai100.com/post/59259.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







