
Health benefits
Sesame seeds: brain-boosting, anti-cancer and anti-cancer
White sugar: low protein
Ingredients
Flour (appropriate amount) | Scallions (appropriate amount) |
Sesame seeds ( appropriate amount ) | Salt ( appropriate amount ) |
Edible oil (appropriate amount) | Sesame oil ( appropriate amount ) |
| Chicken essence ( appropriate amount ) | White sugar ( appropriate amount ) |
Chili noodles ( appropriate amount ) div> |
How to make Thousand Layer Cake

1.Add an appropriate amount of flour to water and an egg, and use chopsticks to stir into cotton wool

2.Knead it slightly

3.Cover the lid and let it rest for about 10 minutes

4.Let the dough rest for about 10 minutes and then knead it into a smooth surface

5.I I decided to make salty and sweet flavors, so I divided the dough into two pieces

6.Punch the dough into Round dough roll

7. Roll into a round shape the size of a pan

8.Apply cooking oil

9. If it is salty, sprinkle with appropriate amount of salt, chicken essence, chopped green onion, and apply sesame oil.If you like spicy food, sprinkle with some chili powder.If it is sweet, sprinkle with appropriate amount of sugar and sesame seeds.Sprinkle with sesame oil.Scented sesame oil

10.Fold all sides

11. Stack them all and press them tightly

12.Roll it into a pan and discover the prototype

13. Heat the pan and pour oil, put the rolled out cake into the pan and start frying

14. Fry until both sides are golden brown

15. Cut the cake into eight pieces

16.Install OK

17.Plate

18.It feels good with some mung beans Oh, it would be better to have some spicy cabbage
Warm water and noodles
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







