How to make egg pancakes

• 

  1.Add flour to water to make a batter, and add some salt in it!

• 

  2.Put a spoonful of batter in the electric baking pan!

• 

  3. Use a pancake rake to gently rotate in circles to form a circle.

• 

  4. There are only 3 eggs left in my house.I crack them into a bowl and scoop them out with a spoon.On the cake, use a rake to spread it, then turn it over and spoon the egg liquid onto the cake, and use a rake to spread it, which saves eggs.If you have enough eggs at home, you can just eat one egg per cake.Three eggs make six pancakes, haha

• 

  5.After taking it out of the pot, apply garlic chili sauce , sprinkle with chopped green onion, shredded mustard, add ham and lettuce, roll it up and eat.

• 

  6. Let’s start eating.I almost finished one piece of cake before I even thought about taking pictures.