Green onion pancake

2024-06-30 08:30:13  Views 2 Comments 0

Health benefits

Shopee: protect eyes, improve eyesight, fight cancer and prevent cancer

Ingredients

Noodles ( 1 bowl )
Ham sausage ( 1 root )
Shopee ( 1 tsp )
Chopped green onion ( Half less root )
Salt ( 1 tsp )
Oil ( 1 spoon )

How to make scallion pancakes

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    1.Use slightly hot water to knead the dough until soft, without adding baking powder.

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    2. Just knead the dough until it is smooth.

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    3. Sprinkle some flour on the chopping board, roll out the dough to any thickness, and drop a spoonful of cooking oil , add a spoonful of salt.

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    4. Spread the oil evenly over the entire dough piece and sprinkle the salt evenly.

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    5.Pancake filling: eggs, dried shrimps, chopped green onion, ham sausage.

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    6. Spread the filling evenly on the dough and cut into four cuts.

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    7.Follow the order, 10% off.

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    8. Fold down the upper right corner.2 fold.

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    9. Fold it to the left.30% off

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    10.Follow step one and fold it from the bottom.40% off

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    11.50% off.Fold the top down.

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    12. Fold over to the left side of the image.60% off

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    13.30% off, fold upward.

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    14.The last step, 20% off.All folded.

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    15. Roll out the folded cake.If you want it thicker, roll it out thicker and thinner.Follow yourself.

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    16. Pour oil into the pot.The oil temperature is not easy to overheat.Put the cake into the pot and place it on both sides.Fry until browned.

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    17. Finished product display.

Tips

1.Soft noodles are not easy to boil with boiling water.Just add a little cold water to the boiling water.
2.If you sprinkle salt on the stuffing, you don’t need to sprinkle salt on the noodles.You can add less peppercorns to increase the flavor.
3.If you don’t have a pan, a cooking pot at home will do.The size of the cake should be about the same as the bottom of the pan.Fry over medium-low heat.

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