How to make potato and vegetable pancakes

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  1.Peel and slice potatoes into slices and steam them.

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  2. Cut various vegetables into cubes.

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  3. Mash the potatoes into mashed potatoes while hot.

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  4.Add various vegetable cubes.

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  5.Add flour, eggs, salt and pepper and stir into batter.No need to add water.If the dough needs to be well-shaped, add more flour.Too much flour will affect the taste.This is up to you.It is better to coat all the vegetable pieces in flour.

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  6. Dip the batter into water and knead it into a round ball with a smooth surface, put it into the oil pan, and use the back of your hand to Press into cake shape.Fry over low heat until set and then turn over.

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  7.Finished product, ready to eat! So many vegetables and full of vitamins! Best for babies who don’t like to eat vegetables! People with high blood pressure can also eat it, low in salt, sugar and oil, healthy and delicious!