Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Four ( 200g ) | Egg ( One ) |
Yeast ( 3g ) | Baking powder ( 3g ) |
Edible oil ( 20g ) | Sesame ( a little ) |
Salt ( a little ) | Five-spice powder ( appropriate amount ) |
Water ( 60g ) |
How to make golden scones
1.Noodles, eggs, yeast, Mix baking powder, cooking oil and water together to form a dough
2. Wake up for 2 hours, and let it rise for 2 hours.Deflate the dough and roll it into a rectangular sheet
3. Brush with a layer of oil, sprinkle with salt and spices Powder
4.Fold one-third of the dough and then fold it over again
5.The two ends come over here and form a square
6. Press and stretch to be about the same size as the baking pan.After rising for half an hour, brush with egg wash, sprinkle with sesame seeds, and cut into strips with a knife
7. Preheat the oven for 5 minutes, bake at 180 degrees for 20 minutes and it's done!
8. Soft and delicious, with the fragrance of eggs, and layered! All ages!
Tips
Depending on the baking pan, you can brush a layer of oil on the baking pan if you are afraid of sticking, or you can cover it with parchment paper! Ovens have different temperaments, so the temperature can be adjusted appropriately according to your own oven!
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