Health benefits
Peanut oil: brain-boosting, anti-cancer and anti-cancer
White sugar: low protein
Ingredients
Plain flour ( 700g ) | Peanut oil ( 100g ) |
White sugar ( 100g ) | Yeast powder ( 8g ) |
Eggs ( 5 ) | Water ( 100 grams ) |
How to make Jiaodong wedding cake
1. First stir the yeast powder with water, pour all the ingredients into the bread machine at one time, and follow the dough rising procedure
2.After the dough is ready, I roll 60 grams of each wedding cake into a small round cake and perform a second proofing
3. After the second proofing, preheat the electric baking pan and place the cake.Maintain a certain temperature, not too high or too low.I turn the electric baking pan on and off for a while
4.Bake both sides until golden brown and cooked when pressed, then stand the cake upright and turn to bake the sides
5.The sides of the cake are baked, and the entire process is complete
Tips
During the process of baking pancakes, there must always be oil in the electric pan.Wear gloves when baking pancakes to avoid touching the pancakes.Burn
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