Ingredients
Plain flour ( 500g ) | Corn oil ( appropriate amount ) |
Salt ( Appropriate amount ) | Pepper powder ( Appropriate amount ) |
How to make homemade flatbread
1.Make the noodles with half hot water and half cold water, then wake up for two hours
2.Cut into similar sizes
3. Roll one portion into thin slices and apply corn oil
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4.Coat with pepper powder
5.Roll from one end Start
6. Roll up like this
7.Plate it again
8.Squash
9.Roll into a round piece
10. Preheat the pan and apply a thin layer of oil, put in the rolled cake dough, and bake both sides over medium-low heat.That's it
11.You can eat it
12.Not bad
Tips
When making pancakes, pay attention to turning them three times and four times.If you bake pancakes over medium-low heat, they will bulge.Such pancakes will be successful
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
