How to make steamed pumpkin cake

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  1.Slice the pumpkin into thin slices, the thinner the better, easy to steam

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  2. Steam the pumpkin in a steamer for about 8 minutes until it becomes rotten.Steam it in cold water, then crush it into puree with a spoon

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  3.Add an appropriate amount of glutinous rice flour and a little flour into the pumpkin puree and start kneading the dough until it becomes smooth, as shown in the picture.Note: The ratio of glutinous rice flour to flour is 2:1

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  4.Knead the dough one by one Form into a small round ball shape, and then press it with your hands into the shape shown in Figure 5

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  5.Put stuffing inside, and then Round.You can put whatever filling you like, I put sugar.

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  6. After making a round shape, press the top 4 times with a toothpick to make a rice mark , just like the pumpkin is printed, I used the back of a fruit knife to press it

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  7.Print button After it's done, cut the sweet potato stems into about 1cm length to decorate the pumpkin, then steam them in a steamer for about 8 minutes until they're done

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  8.This is a small pumpkin cake that has been steamed.It is steamed and ready to be plated.

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  9. The pumpkin pie is completed.After installing the plate, you can use scissors to cut some vegetables Leaves for decoration