Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (half) | White sugar ( appropriate amount ) |
Glutinous rice flour ( appropriate amount ) | Clean water (appropriate amount) |
Ordinary rice noodles ( appropriate amount ) | Bread crumbs ( appropriate amount ) |
How to make pumpkin cake
1.Peel the pumpkin
2.Cut into small pieces, steam in a pressure cooker until soft and mash into puree
3.Mash into a paste and mix with glutinous rice flour and sugar evenly
4.Knead into small balls and flatten (coat in bread crumbs) and fry in a pot
5.Remember to flip back and forth to avoid burning
6.Finished product la la la la
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
